
- 3 heart shaped pieces of challah bread (I used a giant cookie cutter)
- your favorite french toast batter
(I used 2 eggs, 1/2 cup of milk, 1/4 tsp vanilla, and 1/4 tsp cinnamon)
- 3 large sliced organic strawberries
- 2 pads of salted butter
- 2 tbs of Mascarpone Cheese
- 2 tbs of Nutella
*optional whipped cream*

RECIPE HERE & AFTER THE JUMP